Service mistakes can cause any restaurant to lose customers and miss opportunities. Some of the most common mistakes that restaurant employees commit may seem basic and trivial. However, these errors could result in negative reviews or unsatisfied customers who decide to never dine at your establishment again. Here are 6 of the most common mistakesContinue reading “Restaurant Service: 6 Most Common Mistakes”
Author Archives: Jay Bandy
When to Hire a Restaurant Consultant
When restaurants face nagging problems or about to enter a new stage of growth, it is time to consider a consultant. Operating costs, menu execution, customer service, marketing, supply chain or profitability have been troublesome or concerning without any sight of improvement it may be time to consider that assistance. In the long run, theContinue reading “When to Hire a Restaurant Consultant”
The Arrival of Technology in Restaurant Business
Technology has radically altered the way we do business and live our lives. A lot of tasks have been automated and others, which still require human input, have been greatly simplified making life easier for the entire human race. The process has just begun but it has already affected all areas of our lives soContinue reading “The Arrival of Technology in Restaurant Business”
Current State of Food Safety in the Restaurant Industry
As restaurant managers, operators or owners, we like to think that we can never fall victim to an outbreak of food-borne illness. As consumers, we like to assume that we cannot contract a food-borne disease while dining at a restaurant. While everyone likes to think that they are taking all the precautions to prevent food-borneContinue reading “Current State of Food Safety in the Restaurant Industry”
The Value of Monitoring a Restaurant Brand’s Online Presence
It is vital for restaurants to manage and monitor their reputation online for very obvious reasons. If you have a great restaurant, people will rave about you offline because of your amazing food you serve to them and the wonderful experience that they enjoy at your place. If you have a poor online reputation managementContinue reading “The Value of Monitoring a Restaurant Brand’s Online Presence”
New Sponsorship with the Georgia Restaurant Association.
We’re now a GRA Sponsor and proud to be a part of this vibrant organization that is an advocate for restaurants in Georgia and offers a wealth of benefits to its member restaurants. Jay Bandy has been elected to serve on the Board of Directors of the Georgia Restaurant Association for 2016 – 2017. GoliathContinue reading “New Sponsorship with the Georgia Restaurant Association.”
What is Restaurant Consulting?
Whether you want to unveil a whole new restaurant concept in your market or simply upgrade your menu, Goliath Consulting Group offers a full suite of restaurant consulting services to independent restaurant operators and chains. As your process partner, Goliath will guide you through the steps to create, open and run your restaurants. We’ll leverageContinue reading “What is Restaurant Consulting?”
Georgia Restaurant Professionals invites you to help raise money for the Atlanta Community Food Bank!
Georgia Restaurant Professionals invites you to help raise money for the Atlanta Community Food Bank on September 9th at Social Vinings. The Atlanta Community Food Bank is our favorite charity and we invite you to make a donation to the ACFB and mingle with restaurant professionals in September.
Five Questions to Consider When Identifying Ideal Franchisees
Creating a stronger franchise system starts with the recruitment and selection process of new franchisees. Finding and recruiting top franchisees specific to your business model doesn’t have to be based on gut feelings or guesses by your team. Rather, franchise assessment tools are bringing clarity and consistency to the franchisee recruitment and selection process. OneContinue reading “Five Questions to Consider When Identifying Ideal Franchisees”
Elle PR & Events Partners with Goliath Consulting Group
From Noelle Jackson, Founder of Elle PR & Events: Some of you may have heard that I recently founded a public relations and corporate events consultancy, Elle PR & Events. I’m excited to share my partnership with Jay Bandy of Goliath Consulting Group, an esteemed firm with over 20 years success in making restaurant andContinue reading “Elle PR & Events Partners with Goliath Consulting Group”
Goliath Consulting Group: Restaurant Services Overview
Goliath Consulting Group is a restaurant consulting company offering a full suite of services to independent restaurant operators and restaurant chains. At Goliath, we guide restaurant owners through the process of opening and running their restaurants. The benefits are lower costs, opening on-time and running a more profitable restaurant. We leverage our experience working with singleContinue reading “Goliath Consulting Group: Restaurant Services Overview”
What restaurant owners need to know before Oct. 1 on the Affordable Care Act
Beginning January 1, 2014, individuals and employees will have access to insurance coverage through the Affordable Care Act’s Health Insurance Exchanges (Also known as Health Insurance Marketplaces). WHAT YOU NEED TO DO: By October 1, 2013, you are required to provide all current employees with written notice about the Exchanges. You must also provide theContinue reading “What restaurant owners need to know before Oct. 1 on the Affordable Care Act”