Sip On This: No-Alcohol Cocktail Trends That Will Rock Your World

As people become more health-conscious, the demand for no-alcohol cocktails has increased in recent years. Bartenders have stepped up to the challenge, creating complex and interesting flavors that rival traditional alcoholic drinks. Here are five trends in the world of no-alcohol cocktails that you need to know about. Unique Ingredients Bartenders are getting creative withContinue reading “Sip On This: No-Alcohol Cocktail Trends That Will Rock Your World”

Summer Cocktail Trends 2023

The summer heat calls for fun in the sun. Whether traveling to the beach on a relaxing vacation or chilling out by the pool, cocktails and interactive drinks are what people will gravitate toward this summer. A fun way to cool off is to take a sip of some refreshing, cold cocktails that will helpContinue reading “Summer Cocktail Trends 2023”

Overview and Trends of Pizzerias in 2023

Pizza Today, the leading magazine for pizzeria owners and operators, released its annual State of the Pizzeria Industry Report, which provides pizza professionals with a deep dive report of pizzeria insights, issues, and trends for 2023. Moreover, Pizza Today surveyed 750 pizzeria owners from all 50 states to comprehensively understand the pizza industry. Today, weContinue reading “Overview and Trends of Pizzerias in 2023”

Everything You Need to Know About the Pop-Up Restaurant Trend

According to the National Restaurant Associate’s “What’s Hot Chef’s Survey, ” Pop-up restaurants are the sixth most popular restaurant concept trend.1 While pop-up restaurants are trendy, they are an influential force in the food industry regarding creative freedom, generating revenue, and creating buzz. What is a Pop-Up Restaurant? Pop-up restaurants are temporarily open in variousContinue reading “Everything You Need to Know About the Pop-Up Restaurant Trend”

Steps to Choosing a Franchise

Finding the best franchise requires a lot of research, time, and money. There are thousands of franchises, so this can be a challenging task. Choosing the right franchise that best suits your needs can be daunting but exciting for those ready to become business owners. Here are some important steps you should consider to helpContinue reading “Steps to Choosing a Franchise”

Restaurant Valentine’s Day Trends to Boost Sales

Restaurants have been a staple for many couples celebrating Valentine’s Day together. According to researchers, Valentine’s Day is the second busiest holiday for restaurants, with about 25% of Americans dining out.1  Valentine’s Day is the best time to create promotions to help increase your restaurant’s profit. However, many couples have been reported to want toContinue reading “Restaurant Valentine’s Day Trends to Boost Sales”

2023 Restaurant Training Trends

The restaurant industry has been rapidly changing in recent years. Rapid growth has been a double-edged sword for many restaurants around the world. However, with the fast changes in the industry, it’s essential to hire qualified employees and get them up to speed as quickly as possible to implement monumental success. In recent federal reports,Continue reading “2023 Restaurant Training Trends”

The Evolution of Virtual Restaurants

We’ve talked a bit about the rise of ghost kitchens and virtual brands. The idea is not new and hasn’t been new for a while now. Ghost kitchens began during the early 2010s but gained popularity in the restaurant segment during the COVID-19 pandemic.1 The key question is: what will remain of digital restaurants inContinue reading “The Evolution of Virtual Restaurants”

Menu Trends and Promotion Ideas for Winter 2022

We’re leaving the cool breeze of fall and into the cold, crisp air of winter. Some may say they hate the cold, but they love what the season brings: joy and cozy, comfort foods. In this blog, we’re here to help you plan out the best and wholesome meals for the winter your guests willContinue reading “Menu Trends and Promotion Ideas for Winter 2022”

More People Are Dining Out at Restaurants for Thanksgiving

Tradition has been fading these past few decades. In fact, in 2011, 30 million Americans were expected to eat out on Thanksgiving.1 Since 2011, some Americans have made ditching the prepping and cooking in the kitchen on Thanksgiving the new tradition. However, in 2022, this number might have just increased a bit more since 2011.Continue reading More People Are Dining Out at Restaurants for Thanksgiving

Restaurant Holiday Cyber Safety Tips for 2022

It’s that time of the year again. It gets darker quicker; employees may be working later hours to accommodate holiday sales and specials. Then, there’s holiday shopping, meaning that many people will become vulnerable to cyberscams. All of this may be very stressful for many businesses and employees. Here are some tips to keep yourself,Continue reading “Restaurant Holiday Cyber Safety Tips for 2022”

Menu Trends for Fall 2022

It is officially fall, which means we are slowly saying goodbye to the heat and saying hello to the breeze. For restaurants, it means updating their menu to accommodate seasonal menu item trends. When people think about food during the autumn season, most think of spices, warmth, and comfort food. This blog will cover theContinue reading “Menu Trends for Fall 2022”

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