Tag: recipes

2019 Restaurant Trend Report

Each new year brings new trends. In the Food Service industry, 2019 is bringing in its own wave of fresh trends! The desire for convenience and the popularity of fast-casual dining remains important to diners in this new year. Time is an asset that…

The Art and Science of Menu Design

Most people don’t realize how much work goes into designing a menu. But have you ever noticed how a poorly executed menu could make you think twice about ordering while choosing from a visually stimulating or well-written menu can entice and excite you to…

Chef Britt Cloud Joins Goliath Consulting Group

We’re excited to announce that Chef Britt Cloud has joined the Goliath Consulting Group as Consulting Chef. Chef Britt will head up menu development and food safety services including teaching ServSafe classes. Chef Britt Cloud Consulting Chef Britt is an accomplished, formally trained chef…

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